Classic Cookies with Modern Twists by Ellen Jackson
Author:Ellen Jackson [Jackson, Ellen]
Language: eng
Format: epub, azw3
ISBN: 978-1-63217-018-7
Publisher: Sasquatch Books
Published: 2015-08-24T16:00:00+00:00
WITH A TWIST
Golden Raisin–Vermouth Squashed Fly Cookies: Substitute 2¼ cups golden raisins and ¾ cup vermouth for the raisins and red wine.
Decadent Chocolate Sandwich Cookies
Decadent Chocolate Sandwich Cookies
Our neighbor Jan described these as Oreo cookies with a PhD. It’s true. They’re better, smarter, and more likely to succeed. A small amount of sugar and lots of good-quality cocoa powder make these cookies dark, rich, and pleasantly bitter.
The dough can be difficult to work with if it gets too soft. Roll it between sheets of plastic wrap or parchment paper and return it to the refrigerator briefly if it becomes sticky. You can also use a little bit of confectioners’ sugar on the plastic wrap and the cookie cutter for a clean release.
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